Our approach is honest, relaxed, and generous. We serve simple food made of high-quality products, in a friendly and welcoming atmosphere. It's what makes us one of the best restaurants in Warsaw.
Enjoy the laid-back Italian way of life, and the feeling of being at home in your own kitchen. Even if you're new to the city, our restaurant is a place which should feel familiar. An excellent spot to gather with friends and enjoy a few glasses of wine.
Our menus are created by our Executive chef Marcin Sasin together with Riccardo Pinna - an Italian chef from Sardinia. Casual lunches and one-of-a-kind cicchetti awaits, as well as quality coffee, liquors, wines and cocktails. Every bite is a discovery of flavours.
Whether you are simply searching for Italian restaurants, or the best breakfast in Warsaw, we hope you will join us at Cucina Mia.
- str. Bolesława Prusa 2, Warsaw 00-493
- Opening Hours:
- Monday - Sunday
- 08:00 - 23:00 (Restaurant)
- 08:00 - 00:30 (Bar)
Our Executive Chef, Marcin Sasin, gained his experience in the five-star hotels of Marriott International. This includes The Westin Warsaw, where he was a member of the opening team. He has been connected to the Sheraton Grand Warsaw since 2001, and has worked in culinary art for almost 20 years. His kitchen style combines traditional recipes with avant-garde techniques. Marcin is extremely cheerful, and his passion shines through in every one of his dishes.
At Cucina Mia we are fortunate to have a whole team of talented chefs, who constantly challenge themselves to create elevated Italian flavours. Anestis Michaloudis, Food & Beverage Director of Sheraton Grand Warsaw, also works behind the scenes to ensure we're a place to be on Warsaw's map.
Anestis gained his experience in Greece, India, and Pakistan while leading huge hotel restaurants. He sees every service as an opportunity to improve, and aims to provide memorable culinary moments for every guest.